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Strawberry Pulp Single Strength 06/09 °Brix
Fruit Purees

Strawberry Pulp Single Strength 06/09 °Brix

Patagoniafresh Strawberry Pulp is a product prepared with different varieties of fresh strawberries, which are washed, sorted, disintegration, sieved and concentrated, filled and aseptic container to ensure safety and conservation. All raw materials and the process involved in the preparation of this product are in accordance with good manufacturing practices and under strict sanitary conditions

Patagoniafresh Strawberry Pulp is Non GMO and Free Allergens.

Patagoniafresh Strawberry Pulp is prepared in accordance with HACCP and GMP regulations FDA 21 CFR Part 120 and Part 110 and EU.

CERTIFICATIONS

Kosher, Halal, HACCP and FSSC 22000.

 

ODOR AND FLAVOR

Typical of fresh strawberry and free of any off flavors.

 

LABELING

Product name, manufacturer’s name, production date and hour, origin, ingredient, lot number, packaging  #, brix, net and gross weight, shelf life, storage recommendation, PO # and others as per customer requirements.

 

PACKAGING

  • 55 gallon open head steel drums with external bag of polyethylene and aseptic bag. Aseptic filling.

 

STORAGE REQUIREMENTS

0°F (-18°C).

 

SHELF LIFE REQUIREMENTS

Eighteen months under storage conditions 0 °F (- 18 ° C).

PHISICAL AND CHEMICAL ANALYSIS

Screen

0,020“ (0,5 mm) – 0,024” (0,6 mm)

Brix

06 – 09

pH

3.3 – 3.8

Acidity

0,6 – 0,9  % w/w as citric acid

Pesticides & Heavy Metals

Conforms to FDA Regulations or country destination

MICROBIOLOGY

Total plate count

Less than 10 CFU/g

Yeast & mold

Less than 10 CFU/g

Coliforms

Less than 1 CFU/g

Lactobacillus

Less than 1 CFU/g

All the above information is for general guidance only. It is, to our best knowledge, true and accurate and can be adapted to the final specifications of the customer.

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